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“Magical” Applesauce Vinaigrette

This "Magical" Apple Vinaigrette salad dressing uses applesauce to emulsify the ingredients. It produces a surprisingly thick vinaigrette that is virtually fat-free! Feel free to play with some of the seasonings if you’d like a bit less sweetness. This oil-free dressing goes great with richer fare, since its acidity and tang will cut through the heavier components. For instance, try it on a salad topped with avocado and nuts, or on a salad alongside a nut-based veggie burger or pasta sauce.

"Magical" Applesauce Vinaigrette uses 10 ingredients and takes 10 minutes to make.

Makes 1/2 Cups

Recipe From: Knives Over Forks

Author:  Dreena Burton

 

Magical Apple Vinaigrette Recipe

Prep: 10 minutes + Cook: 0 = Total 10 minutes

 

Ingredients

 ¼ cup unsweetened applesauce
 1 tsp mild miso
 ¼ tsp ground cumin
  tsp ground cinnamon
 2 tbsp apple cider vinegar
 1 tbsp balsamic vinegar
 3 tsp Dijon mustard
 1 tbsp pure maple syrup
 ¼ tsp sea salt (or more)
 Freshly ground black pepper

Directions

1

Place the applesauce, miso, cumin, cinnamon, apple cider vinegar, balsamic vinegar, mustard, maple syrup, and salt and pepper in an immersion blender with a deep cup, and blend until very smooth. If using a regular blender, you may need to double the batch for enough blending volume.

2

Taste and adjust the seasoning. Add another teaspoon or so of maple syrup if you would like the vinaigrette to be sweeter. If you’d like a thinner dressing, simply add a couple teaspoons of water and blend again.

Ingredients

 ¼ cup unsweetened applesauce
 1 tsp mild miso
 ¼ tsp ground cumin
  tsp ground cinnamon
 2 tbsp apple cider vinegar
 1 tbsp balsamic vinegar
 3 tsp Dijon mustard
 1 tbsp pure maple syrup
 ¼ tsp sea salt (or more)
 Freshly ground black pepper

Directions

1

Place the applesauce, miso, cumin, cinnamon, apple cider vinegar, balsamic vinegar, mustard, maple syrup, and salt and pepper in an immersion blender with a deep cup, and blend until very smooth. If using a regular blender, you may need to double the batch for enough blending volume.

2

Taste and adjust the seasoning. Add another teaspoon or so of maple syrup if you would like the vinaigrette to be sweeter. If you’d like a thinner dressing, simply add a couple teaspoons of water and blend again.

Notes

“Magical” Applesauce Vinaigrette