Name: Classic Dijon Dressing
Ingredients: 2 tbsp high-quality Dijon mustard; 1 tsp maple syrup; 2 tbsp apple cider vinegar; Juice of 1 small lemon; 2 tbsp filtered water; Celtic sea salt; ⅛ tsp cracked black pepper; ¼ tsp fresh thyme; ¼ tsp fresh dill

Classic Dijon Dressing

Classic Dijon Dressing is a gourmet dressing for when you long for the flavors of the French countryside. This golden blend adds life to any raw or warm salad but also works well with roasted or grilled veggies, potatoes, asparagus, and artichokes.

Classic Dijon Dressing uses 9 ingredients and takes 5 minutes to make.

Makes 1/2 Cups

Recipe From: Knives Over Forks

Author: Julie Piatt

Prep: 5 minutes + Cook: 0 = Total 5 minutes

Ingredients

2 tbsp high-quality Dijon mustard

1 tsp maple syrup

2 tbsp apple cider vinegar

Juice of 1 small lemon

2 tbsp filtered water

Celtic sea salt

⅛ tsp cracked black pepper

¼ tsp fresh thyme

¼ tsp fresh dill

Directions

Add all the ingredients to a mason jar, screw on the lid, and shake. Adjust the seasonings to taste.

This oil-free dressing will keep up to a week in the refrigerator. If you like, triple the quantity and make a full jar.